If you are in La Morra go here for lunch this is our second time and still fantastic, newly renovated with a terrasse and view to enjoy, it has a big marquise to protect from sun and rain, which was needed this day. Reservation is important. We always goes for classics like Carne Cruda, stuffed vegtables , tajarin with meat sauce and tiramisu, if you can find Barbera d' Alba or Nebbiolo Langhe from Giuseppe Rinaldi don't hesitate they are fantastic.
I made an exception a glass of Barolo to the tajarin an extra treat. Good espresso ended this meal.
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