OK, it is in the middle of nowhere. Above a horse stable. With nothing around it. I did not care and have been coming back. Why? This dude is a rock star. He is the host, he is the chef, he is the entertainment: I respect him for the hard work! Back to the restaurant: they serve a day menu with A,B options within the courses, with wine and water for a fixed price (under EUR 30). I have had strawberry risotto, different meats, riso with barolo, al very pleasant hearty meals in a great atmosphere. A hidden secret, but thanks to the Internet "open to the world to enjoy".
Just make sure you book your table in advance, since it's not a large place.