Sunday lunch on a beautiful late August Sunday. Party of four, we were given a table by the lakeside terrace. A complimentary amuse bouche was followed by delicious pasta with langoustine and hot pepper, and seared tuna steak for me , the others enjoyed breaded prawns, accompanied by a fantastic rosè wine. There is also a children's menu, but I wish people wouldn't let their kids run around disturbing the other patrons.
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