We stopped in for a tasting and a bite to eat, the restaurant was fully booked but the helpful staff rang ahead and booked us in elsewhere. While do a tasting with the knowledgeable manager telling us about not just this winery but others in the area (and a little quirky shopping) they made room for us for lunch. And weren’t we lucky! Scallops with hazelnut cream and a pea and bacon crumb salad - yum! Gnocchi with preserved lemon, chorizo, capers and pine nuts - double yum!! Paired with a couple of their Equinox wines. Sunny or rainy it is a perfect place to go. Highly recommended
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