This restaurant was recommended to us by our hosts and it did not disappoint. We booked a table as it seems to be very popular, and it was lucky that we did as there was a very large party at the restaurant at the same time. We had a set menu for 4 which started with an amazing octopus salad, squid with aubergine and cheese and fried mussels, which were absolutely out of this world. Everything was prepared with the most wonderful fresh ingredients. We then moved on to fresh local caught fish with pasta cooked in a tomato sauce. Again everything was fantastic and fresh. The food here really is great with locally sourced ingredients, simply prepared. A must visit, but don't forget to pre book.
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