We had made reservation well ahead of time for a group of seven and we're looking forward to the fish soup as the main course. Unfortunately, it was changed at the last minute into a smoked tuna. The three courses consisted of eggplant with a flowing egg on top, the very flavorful smoked tuna pieces, and a very fine dessert. Service was very good and the ambiance with the view was just very relaxing. For 36 euros, a treatment to a Michelin one star restaurant in a beautiful medieval village setting is a great deal.
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