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“Simple and good”
Review of Terra Mia

Terra Mia
Certificate of Excellence
Restaurant details
Reviewed 24 July 2018 via mobile

We stumbled upon this place while walking by. When we went it was just past 12pm and we were the only people there. For high summer season we found it to be strangely vacant.
The restraunt is clean and neat. The waitress spoke english which we found extremely helpful.
The food was simple and tasty. Down size was that it took well over 40 minutes to make and for the portion we got id say the price was slighly high.
Still a place I would recommend.

Thank rkousor
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 84 reviews

Reviewed 4 May 2018

had a wonderfull delicious pizzas with the friendly servicies by Adriana and Giovanni, send our thanks hereby

The one of the pizzas, with five star was extremely good.

And the road where the restaurant is
was so quiet with fress air, smell of lemonns, singing of birds

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Thank fethi d
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 12 April 2018

we ate there last month. the price Ok the size of the dishes is small. maby in Italy this is the Normal. becouse the .small size we order a pizza that was big and in low price

Thank Itsik O
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 July 2017

Extremely recommended! It’s real family italian restaurant. If you want to try fresh sea food or enjoy traditional pastas it’s absolutely right choice. The best mussels and scrimps I’ve ever tried in my live.
And of course some special words about pizza: I’m addicted about this pizzaiolo's pizza already 6 years.

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Thank caprizzzy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 July 2017

we had the most delicious pizza ever. The very handsome pizza maker came out and asked what we thought of his pizzas. He told us he comes from a long family background of pizza makers and has been making them since he was 12.
He is a craftsman. The wood oven was beautiful and he used wood from the local sorrento lemon trees. The pizzas were perfetto. PS we came back 3 times - the pasta and other dishes were delicious as well.

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Thank Nicki D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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