My husband is a fly-fisherman and has stayed at the lodge for the past three years for approx. 4 nights and I have stayed the past two years for 4 nights. We can't say enough positive things about how much we truly love staying there. The staff (Bill and Jeannie) are the best! Bill is extremely knowledgeable about all things and we enjoy our conversations with him immensely. Jeannie is kind and always happy with a warm smile. They both go above and beyond to help with anything and everything you need. Alistair (the chef) is at a Michelin level! And the location is positively stunning and peaceful. We highly recommend it!
Thank you Bill, Jeannie and Alistair!More
- Free Wifi
- Free parking