The shady garden was packed full with locals and tourists alike. They wouldn't take bookings, but that was not a problem as there is always a table getting cleared. The service was friendly and efficient. The South Tyrollean dishes were well prepared and the portions are VERY generous. In South Tyrol we got therefore into the habit to share a plate. Prices are very reasonable. We are happy to recommend this place.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.