We had a delicious lunch of pasta ai frutti di mare, pasta cooked perfectly al dente with clams, shrimp, mussels and calamari in a wine/olive oil/butter sauce delicately seasoned. Good local wines are served by the glass, carafe or bottle. Leisurely dining with a beautiful ocean view and people watching was a great way to spend a couple of hours. The restaurant was quite busy but service was efficient and attentive.
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