It is a quaint restaurant with a nice homey feel. I am not sure if the owner himself prepares the pizza and other foods served but he seems to be in the middle of everything. He got the calzone at the right crisp for a crust and mozzarella oozing and stringy once you break through it with your knife. Don't settle for manufactured pizza. Get their daily deals of authentic NY-style Italian pizza and pasta. Subs are served too!
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