Being a former New Yorker, this was definitely not the same style but can't take away the fact it was delicious. We goy there about an hour and a half before they closed. They were pretty much out of everything else on the menu besides the pizza. No form of potatoes at all which happens to be my favorite. No fried mushrooms..anywho my friend ordered a ribeye at a medium but it was more of a medium rare. They cooked it more and the guy who cooks came out to apologize saying he forgot to cut into it. He was young so no hard feelings. I ordered a burger along with a pizza. The bread was kinda hard on the burger. This place is more of a bar atmosphere. More like bar quality food rather than an sit down eatery just to enjoy the food.