As someone who grew up in Brooklyn (Sheepshead Bay in particular), where there was a pizza place on every other corner, I found this restaurant to be OK. I'm used to sizzling hot slices, with the cheese bubbling. Well, there was not enough cheese on the regular and Sicilian slice that I purchased. Too much sauce, But I guess a lot of NJ people like all that sauce (see: tomato pizza) on their slices, but I prefer a lot of mutz (cheese). I will continue my search for a NJ pizza place that does not produce slices that taste like cardboard, and has a lot of cheese, like the old Brooklyn ones I grew up with. Oh... no thin pizza for this guy, though I do appreciate the fact that many people love it.
PS.. i paid almost $10 for 2 slices and a soda, but there were no signs telling me what the slices or soda cost. It was not volunteered by the counter person either.
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