Judging by how packed the restaurant was, we were hopeful that we were in for a great experience. We soon realized that this had more to do with a Saturday evening drinking vibe. The food was passable, but it's more of a take on Korean fusion, than authentic Korean cuisine. That's not necessarily a bad thing though, but I wouldn't recommend going there with the expectation of enjoying well-loved Korean dishes.
Due to the crowd, we felt very rushed the entire time. The waitstaff were also feeling the pressure. Saturday evenings can be frenetic at best, but what I found inexcusable was that they had the next guests waiting right at our seats, before we had even gotten up from the table. To make things even more uncomfortable, the table was being cleared as we were paying the bill. The table was being sprayed with cleaner as we were getting up to leave, which showered us as well. What a shame, I was really hoping to enjoy this restaurant. The variety of items on the menu sounded promising. I think with a little more development and better management, this place could be a real winner, rather than a sports bar disguised as a Korean restaurant.