My husband I are were lucky to score a table without reservations for dinner. Service was a bit inattentive, but perhaps they were short staffed. We did even comment at the time how hard the staffed was working, running back and forth and quickly clearing tables to accommodate the next group as fast as they could. But the food was excellent. I had a cup of the Portuguese soup to start, it’s award winning and I could see why (great sausage). For my entree the Chatham cod did not disappoint. It was simply prepared with lemon, wine and butter and tasted very fresh. One of our favorite restaurants in P-Town.
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