Se didn't plan or search ore a vegan restaurant so tris one cane out of the blue but it was a very emotional and a wonderful experience.
We loved everything form the speakers in the garden to the particular care on every single details on the interior, on the table, on the unique plates.
The food was spectacular!
We took the 7 course menù and a dessert and every time a plate was coming out of the kitchen and pur on our table we felt the love and the passion of the chef.
The service was perfec.
I wish I live closer to the restaurant. .I will be there more often for sure!
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