Booked a table last minute through Open Table on the 3rd of July for myself and my adult son who lives in the city and adult daughter (who suggested this place). I have eaten here a couple of times since the days I lived just up the street back in the late 1980s and this visit did not disappoint. The paella takes about 20 minutes to make but well worth the wait. We ordered the two-person portion for us three and it was plenty, especially with an awesome shrimp dish, a little beef empanada and the potato and onion omelette. Were sat in the small bar room area to the right as we walked in and it had a lot different feel than the patio but was really nice. Waitress was very good. Would go back to Cafe Ba-Ba-Reeba in a Chicago-second!
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