Based on our experience, reservations are advised for Saturday evenings (not sure about other nights). The place was full when we got there and full when we left. The menu was full of dishes I would like to try. I ordered the Ancient Grain Bowl with steak and it was excellent. One of the others people in our party couldn’t stop talking about the soup – how good it was. Our waitress was very pleasant and seemed to be enjoying herself. I’d like to return and try some of the other menu options.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.