Our dinner this evening was absolutely magnificent. The kingklip fillet is the best fish I've eaten in 5 years - crispy on the outside and beautifully soft an juicy on the inside. We also had a baby peri peri chicken and that too was magnificent. The service was the best we've experienced in Knysna (Thando was our waiter), we met the delightful owners, and then topped it off with creme caramel of the ilk that only true Portuguese people know how to make. What a delightful evening and dinner! Thanks O Pescador!
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