We had never been here before and three of us went for a late lunch. The decor was very updated and there was a closed in porch like setting where we sat. Everything was clean, and we were well treated by everyone there. No complaints with the wait staff or the chef, who did an excellent job.
I had a trio salad, which consisted of huge portions of chicken salad, tuna salad and a salad of my choice. I selected the strawberry pretzel salad, which was yummy. It was a totally new to me, as I had never heard of it. It also came with banana bread that had a touch of ginger in it.
The second person had a southern BLT, which consisted of bacon, lettuce, fried green tomatoes and an aioli sauce. The last person had a oyster po boy, which came with fries. All dishes were served with pickles and iced tea. The check came to $37.00, which included tax.
We would definitely go back.
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