This almost literal hole in the wall quickly became one of our favorite places to stop in for some pre and/or post dinner cocktails and snacks. Daiki is a wonderful host and won't hesitate to welcome you up to his bar. The selection of whiskies from around the world is astounding and slightly overwhelming. Because just about everything in the bar is 500 yen, it lends itself nicely to testing a lot of what would be leagues outside of one's typical budget. Don't miss out on this little gem and definitely ask about the local blends in the small casks off to the side, those were a real treat as well!
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