It's tiny little shop in Wisma Merdeka - but man, the kuih is just amazing. Sabahans living elsewhere in Malaysia often buy back boxes of the unassuming looking cupcakes, because it's the taste of many happy childhoods.
The system is queue to order the kuih/local cakes (or just point), and then queue again to pay at the cashier. If you end up at the cashier before you put your kuih order in, you will be shooed away to the other queue.
There are a couple of tables squished in, but hardly any one eats in - best to order out, cross the road facing the sea and eat with the view of the ocean.
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