It was our second visit for dinner here & we will keep returning. We didn't have a booking, but were made welcome & a table was sorted for us. The food was fantastic, the ambience perfect, the service impeccable & the Chilean red wine definitely recommended. I got the fillet steak & hubby got the blue cod, both were very yummy. Rebecca looked after us, with perfection being obvious to her hospitality skills. But credit to all the staff, it was clear that they all worked well as a team.
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