Split was busy, so alas we had to have a cocktail in the garden bar until a table was free. So difficult!😄

We were seated in less time than predicted and took some time to look over the menu. The entree we shared was very experimental for me; never had lambs fry before and this was a beautiful way to try it. The sauce aline was worth it but the whole dish was beautifully presented and had amazing flavour combinations. If you have a small appetite this entree with a side would be plenty for dinner.

For mains my partner had the pork belly and I had the prosciutto wrapped chicken. Both came perfectly cooked and presented. The choice and preparation of the vegetables/salads that came with both dishes were a little bit elevated and went brilliantly with the meats.

This is a special place for a really good meal.

We were greeted as we walked in and offered drinks and the menu options the Fish of the day was Beer Battered Snapper or Hapuka Pan Fried, both were amazingly presented and tasted so nice, the service was excellent, thank you for an enjoyable evening to catch up with friends, recommend.

2nd visit here... had hoped for a nice dinner out with my bestie. We were greeted and seated with nice friendly service (by the nice owner). However, that's unfortunately where it ended. We were then served by the (unfriendly owner). It was awful. He seemed so uninterested, bordering rude.
Our happy mood soon dissipated, receiving average food and listening to depressing music.
An issue settling our bill, got chased down the road to come back and pay again (they had charged us for the wrong table). No apology. Awkward.

Doubt we will bother again. 😕

Manager is a very busy man consistently delivering great food and great service. I come here often and presume he has no time for dweebs like previous precious reviewer

Great food and service, would definitely go again.
Friendly staff, food was quick to come out..
Good size meals.