This was a birthday treat and it was a very good Asian fusion style restaurant. The plates are very generous and it is great to get a variety of meals and share. The food just comes as it is ready and in no particular order. The flavours are great and we especially enjoyed the Pork Belly, Brazed beef cheeks and the Thai kumara dish. The desserts were the only let down...(deep fried ice cream - batter too thick and saffron on the syrup cake was a bit overpowering) but we will still return for the other dishes. Lovely position as well in the basin.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.