My family enjoyed a meal at Rata. The ambience was lovely, food was delicious. We ordered the profiteroles which were tasty (I could have eaten a dozen of them!). the pork belly also was outstanding, the meat fell away and the crackling was so crunchy. it was a little expensive, but for a special occasion, it was worth it. My only criticism was that service was slow, and as we had children we had to forgo dessert as they were getting cranky.
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