It was hard to choose what to eat here as everything on the menu sounded amazing! In the end we decided on the Salt & Pepper Squid, Vegan Dumplings, Duck Fried Rice and Sweet & Sour Pork Belly. The Squid was super juicy & crispy with a sauce that had a good kick. Dumplings were melt in your mouth & packed some heat which I loved. Potentially wouldn’t recommend the dumplings if you are spice adverse though. Duck Fried Rice was next level yum and the Pork Belly perfectly cooked, crispy with a sensational sweet & sour sauce. Loved the casual, funky setting and staff were lovely. Soooo much goodness going on here!
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