This place serves great food! We went for dinner and shared a couple of tapas: the little pan with prawns and chorizo, and the risotto balls. They were both amazing. Then, we also shared the fish of the day, which was extremely fresh, and I loved that they just served it pan-fried so you can really taste it.
We also had the nut meringue torte for dessert, which was amazing.
Best place we tried in NZ!
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