We arrived in Auckland yesterday evening and were looking on TripAdvisor for a good place to eat some local NZ food at a reasonable price. Several previous reviews mentioned the excellent friendly service, the slow cooked shoulder of lamb (shared between two) and delicious local wine. We got all three of those things - absolutely fantastic food, c$100 for the two of us.
- The two-person lamb was $62, so at $31pp is the same sort of price as, or slightly cheaper than, the steaks, and you get a whole shoulder. Great value and delicious: it melted off the bone.
- If you want to bring your own wine, corkage is $7.50 and there is a wine shop directly over the road (can’t miss it!)
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