We had recently been here for a couple of dinners. All was very good and the french guy was very nice with us. Their typical "gallette" was yummy in all versions we have tried (salty and sweet!). It was gluten free and it was perfect, since one of us is celiach. Also the lamb cooked with wine and smushed potatoes was delicious. Ice cream cooffee with frangelico must be taken!
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