We have been coming here for several years and always have a great lunch. They offer tagliata made with three different sides so you can sample all the local flavors...not just plain arugula. The service has always been polite and prompt. The restaurant is in a beautiful area of the mountains it's a must to walk around and enjoy the view after the carnivores lunch.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.