Really enjoyed our meal. The early bird special of three tapas choices for £10.95 turned out to be excellent value.
So we ordered six dishes. The mixed board of cheese and ham which was a £2 upgrade. The garlic chicken. The pork fillet. The meatball. Tempura mushrooms. A stuffed avocado. They were all outstanding except for the avocado.
Great ambiance and good service.
They did not have the red wine in stock that we ordered off their premium menu list.
We asked for more bread to soak up the very good tomato sauce that came with the meatball. We were charged £1.95, which I thought was kind of cheeky.
Nevertheless, we would return in a heartbeat because the food was soooo good.
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