Dishes are very good in general but the typical South Tyrolean spinach pastry bags, here called "Schlutzkrapfen" are way the best I have eaten so far. I go there several times a year for lunch, just to eat them because they simply taste amazing all the time.
Although they are not on the menu you should definitely ask for and you will surprised by the taste and melting ingredients on your tongue of this delicious South Tyrolean dish.
A large salad buffet is also available.
Service is very good and the location has a family friendly atmosphere.
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