We were here for business and Cantine Morbelli came highly recommended. It did not disappoint. With both Gluten Free and vegetarian requirements, the staff was more than capable of providing options for everyone. They even brought my coworker Gluten free bread and crackers before the meal while the rest of us had Italian bread.
All of us liked the meals, and the wine chosen from the voluminous book was excellent, as was the recommendation by our young server who seemed to have wine knowledge beyond his years.
If you find yourself in Ivrea, absolutely make this a stop. Be warned, the kitchen doesn't open until 7:30pm and as with all things related to food in Italy, be prepared for a long evening. We rushed at the end due to schedule and dinner still took 2.5 hours.
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