A nice surprise, the restaurant is not easy to spot, but when you get in there it is a nice place, warm ambient and friendly people, the chef is real character , if he is not to busy quite often leave the kitchen and stay with clients,
the food is impressive, the starters are delicious: cheese, ham salami,
as main course I always go for the huge steak ( 1 kg or more)
but the meatballs are good as well.
The portion are good and the wine list is interesting.
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