We was looking for dishes with deer and we could find in this Steakhouse. We ordered two dishes: risotto with pear and cheese and roe deer; polenta with deer stew in red wine. Both were perfect! We shared a dessert: one coffee with tree mini dessert, it’s a small delicious dessert. And the service was great too! Including a bottle of the house wine and a bottle of water the total was 50 euros, 25 per person.
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