Manos greeted us and sat us at a table with a fantastic view of the lake. He helped us choose a bottle of great cretan red wine to go with our meal. Ordered cheese crochet and meat filled mushroom for starters. Mains were Ribeye steak and a slow roasted leg of lamb. The wine and food was excellent along with the hospitality from Manos and Alex. All finished off with some refreshing small dessert, fresh fruit and lemoncillo. All that for 52 Euros.
Make sure you visit this establishment . A meal to remember with a beautiful view and great service.
Mick and Maria Northampton England
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