A different take on the usual pizza experience, but one that we as a family found to be both delicious and authentic. Somewhat basic as a restaurant, but the food entirely balanced that out. Some tasty special nibbles to keep our hunger at bay whilst we waited for the pizzas to be made as a nice touch. Superb range of choice, mostly with local ingredients (so somewhat seasonal and probably not what you would find on your generic pizza restaurant chain menu). Another nice touch was the range of bases (sourdough, for example). Pizzas themselves were delicious and judging by the lack of leftovers on all of our plates, that's not just my opinion! Unless you are going to eat early, booking is highly recommended: when we left at 20:30, there were A LOT of people waiting for tables - not a bad sign! Overall, highly recommended for authentic, tasty pizzas at a great price.
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