Myself and 5 friends took part in this fantastic day as a birthday treat for two of them. From start to finish this was amazing, the people were lovely, big shout out to Diana who ran our day and was so welcoming and nice to all of us.
We spent the whole day there, a fully immersive experience, from going out into the town and buying the fresh produce in some of the wonderful little shops, to making all three courses, being taught how and really getting stuck in.
After a few hours of cooking, learning, chatting and laughing we then got to try our food. It was just wonderful, out on a secluded terrace with just us, drinking and eating. We stayed for hours before heading off.
We felt so welcome and had such a great time. I would recommend to anyone that this is a MUST if visiting the area.
Handy Hint: we were staying in Domaso so had to travel to the class, we caught the ferry at 6am. YES 6am and had a wonderful little walk around the town before anyone was awake and then had coffee and pastries whilst waiting for 9.30am. It was a truly amazing day.
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