What a hidden gem at Loppia Harbour. You need to book a table for lunch/dinner but luckily we arrived before the lunch time rush and got a table. You walk through the villa Melzi gardens and when you come out the other side the restaurant is just in front of you in a garden covered in ivy. Very pretty. Service is good and the food was spectacular. I had beef tartare with hazelnuts and shaved truffle and my husband and lobster tartare. And for main lamb shank ravioli - simply delicious!! Highly recommend!
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