We came in late afternoon on St. Valentine's day. There were six of us and we ordered lasagna, seafood spaghetti, Calzone and Calamari steak. They were AMAZING and at a very good price (especially compared to the restaurants on the waterfront who had less tasty dishes). The seafood spaghetti was especially out-of-this-world! The house wine (a local classic chianti) was plentiful, inexpensive and fantastic tasting. The wheat beer was the best of the 10-12 brands of beer we tried on our four week exploration of Italy, Southern France and Barcelona. The wait staff and manager were wonderful! They chatted with us, offered suggestions and encouraged us to stay well past their afternoon closing time! Anyone visiting the Rapallo area (between Genoa and the Cinque Terre near Portofino) would be crazy not to dine in this wonderful restaurant.
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