Went there for late lunch,
Big menu, prices quite ok.
Ordered seafood linguini, some pâté starter, tuna and duck.
First off all the pasta and the starter came but no sight of the other dishes.
The plate was quite warm while the linguini didn’t even look somewhat fresh, apparently they’ve been sitting under a heater at the pass for ages. ‘Al dente’ was different, Sauce was watery.
Tuna was grey and dry, the French style salad was a sad mix of two salad leaves and a hint of everything else advertised.
The chef didn’t not care at all about what he is serving.
Service was ok, it is a nice location.
But we left hungry and disappointed.
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