This was an extremely pleasant surprise for our first visit.
Lovely warm room helped by fire, pleasant efficient wait staff. The the food .... excellent salt and pepper calamari cooked to perfection, best for a while. The Vietnamese fish cakes complimented by a wonderful salad with a suitable chilli tang along with the eye fillet medallions as our mains were a delight. To round it all off the sticky date pudding was the perfect end to a mid winters anniversary celebration. It was our first visit but certainly won't be our last!
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