We were visiting porto Sant' Elpidio for the first time having been disappointed by Civitanova Marche before.
Hot and hungry we were warmly wecomed into the New Skipper riesaurant. There was a wonderful busy Sunday lunchtime atmosphere and an exciting smell of good food. As we were seated we could immediatlwy see at the next dtable just what we thought we wanted to eat. We went on to have a good starter of cold seafood antipasti, followed by the superb pentolacchi ( a large deep alloy pan) this mountain of seafood defeated even my husband. We were then invited to taste a very delicious dessert of the house.( a semifreddo of pictscchio and nocciolo with chocolate sauce and chocolate crunch.
This was washed down with good local white wine, perfectly matchedn to what we were eating . Though we had a really exceptional lunch,
truly fresh and unfussy fish and seafood, one of the lasting memories is of the warmth and enthusuasm with which we were looked after by our lovely waitress and later the manager. Also important for us was the opportunity to discuss the fresh fish sourcing and to learn that the owner was prepared to pay considerably more for wild, not farmed mussels. Having arrived home we discovered that we had not been charged for the delicious dessert, which was a lovely touch.
We plan to go there again and strongly recommed New Skipper to others, you won't be disappointed. We wish them the best of luck and every success! Keep it up! Bravo.
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