This is a superb restaurant. As you would expect for a place of this quality and refinement within striking distance of Paris, it is not cheap - but the menu du marché served at lunchtime on weekdays is a real bargain. The cooking is a highly refined modern version of haute cuisine, with an emphasis on fresh ingredients cooked and served so that their (contrasting) flavours shine through and are not masked by aggressive spicing or sauces. Service is impeccable - professional but friendly, attentive without being obsequious - and the staff helped my guest (who was in a wheelchair) with kindness and sensitivity. The dining room is calm and spacious with views of the restaurant gardens. The wines are well chose, although heavily marked up - which is again to be expected in a restaurant of this quality where the overheads are necessarily high.
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