Beautiful setting under the Grape vines.
Amazing food, wonderfully presented.
Attentive courteous service from the young men.

I have eaten at many restaurants in different countries and this one is a stand out. We had the 6 course tasting menu which we could not fault, absolutely superb as all produce is grown in the grounds. Highly skilled chefs who know how to treat produce and balance flavour. Above all what we thought was the value for money and size of portions are generous. We left feeling full and very happy. A great experience I highly recommend. Best in the Bay. We will be back soon. Thankyou Francky and team.

Quality of food presentation freshness & service by staff excellent.
Compliments to the chef for a beautifully crafted main course & exquisite dessert.
Great fine food dining experience at a reasonable price and great service.

Had an exceptional dining experience eating outside on the covered patio. The service was outstanding and the staff vas absolutely lovely, they walked us through the menu with thoughtful commentary and recommendations. We ended up sharing the clams, the lamb, and a mix of various vegetables from the restaurant's own garden, accompanied by very good local wines. The chef's dessert was also delicious. Overall our best dining experience in the area!

We went for lunch and I am not sure if they had come off a big event but the staff were very lacklustre, items we ordered didn't materialise. I had courgette flowers and was disappointed to only find one courgette flower on my plate, the rest of the dish consisting of a courgette with ratatouille topping. My husbands prawn dish was more 'industrial' than fine dining. On a more positive note the coffee was excellent and the setting is lovely. Possibly we were unlucky.