Not bad food but five small ribs for 25 bucks was a complete joke! Absolutely crap value for money. Rest of mains were nice but guacamole was in a thimble as was salsa aging just a joke. Not looking for giant portions just value for money and none to be had here. Young team of waiting staff largely uninterested in what’s taking place. Blame inflation and the cost of living but $150 bucks and still hungry after only two alcoholic drinks is disgraceful. Save your money and go elsewhere.

The broccoli was fantastic, the oysters great and the prawns wonderful. When taking the orders, the waitperson, Ruby, told the last person to order that the tortellini was unavailable. This put huge pressure on them to order from a then minimal selection. The unavailable meals should have been told to us when the menus were given out.

The steak was perfect though very expensive at $50. The pan-fried fish was superb but the person who missed out on the tortellini struggled with the $32 hamburger using a knife and fork in this upmarket restaurant.

The wine, a 2015 Sarah, was delicious.

Cool little place but the service let us down , food ordered and missed, drink was ordered also missed. The chicken taco apparently delish but the pulled was not.

The staff were slow, not attentive, seemed disinterested and poorly presented. We waited for service for over 15 mins, ordered drinks and dinner, and our dinner came before our drinks. We had to ask for our drinks. The magaritas tasted like syrup. Tables around us took ages to be cleared.
The food was average. The brisket taco was good though, and the fried chicken a large portion. Overall a disappointing dinner experience.

Fabulous service & great flavours.
Big selection to choose from. Staff very friendly and great at explaining some of the dishes that we were unsure of.