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“Outstanding”
Review of Kurbishof

Kurbishof
Ranked #1 of 4 Restaurants in Anterivo
Certificate of Excellence
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 3 April 2018 via mobile

Genuine attention to details, superb ingredients quality, and ability to innovate with a strong traditional background: the place is worth the cost

1  Thank Mau-travel
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 234 reviews

Reviewed 14 July 2017

must must must if you are ever passing by the region!
it is far, but believe me, it is such an experience...
absolutely welcoming and wonderful location. wine choice is excellent and the food..it is super local, fresh, menu is always seasonal. and we tried to share everything we ordered so we could try as much as possible, and everything was just so good..
i had red beet "knödel" - and it was perfect, and we also tried deer - was done amazingly..

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Thank E_Volkova
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 June 2017

Lucky us, we found it by chance and hope our photos prove that we loved the accommodation, food, views and the welcoming owners.

We drove part of the wine route and then up into to the mountains to stay at this hotel with a few gorgeous bedrooms. The family had taken the plunge 11 years ago and turned a hay barn into their dream. The wife and young son are the talented cooking team and the husband and daughter are front of house. Other family members are also involved. So much effort and love has been put into everything, from the beautiful décor to the food produced. It deserves to be a huge success and more widely known.

Anna had been so delighted with everything she saw upon arrival that she texted messages saying “We have arrived in Heidi Land and it is perfection”. In the afternoon she met a woman watering the huge vegetable plot who said ..”Hello I am Heidi”!!!

We wish we could have stayed for much longer. Two nights bed and lavish breakfast, plus two amazing dinners with excellent wine came to just under €500. The family are so hospitable and clearly enjoy what they have chosen to do. We encourage you to try this peaceful paradise for yourselves. English is spoken as well as Italian and German.

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Thank peterandanna
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 February 2013

This little Restaurant (more of a traditional mountain farm, really) is somewhat off the beaten path, but the drive up the mountains and through the alpine woods only adds to its charms. Once there, the feeling of accomplishment and remoteness adds to the excitement of this culinary outing.
The proprietor of the place happens to know my family, so the familiar and friendly reception we got as we bumped into him washing fresh, hand-picked herbs in the rustic water trough in the courtyard might be the exception, although I suspect it is the norm.
The food was amazing. Really, amazing! In the slow-food tradition, the ingredients were of the highest quality and, seeing that they are all locally sourced, or at least sourced from small-scale producers, each dish came with a plethora of stories behind the ingredients and the recipe.
At the end of our lunch, we bumped into distant relatives, who were celebrating a family birthday there. Four generations, all sitting in a traditional, wood-paneled dining room, loving the food and having a blast.
The prices are high, but not too high for the quality of the food and drink.
Since I've been there, I've recommended it to anyone passing through South Tyrol!

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1  Thank FCK1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 week ago via mobile
Google Translation

This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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