When in Japan, one needs to have a Kaiseki dinner and Kobe beef, among Sushi and Ramen, of course.
After 21 days in Japan, 14 of which we’re in Tokyo, this is one of the best dinning experiences I had in Japan and probably the best value for what I got in my life.
Order the Kobe-beef Course. You will be pleased by receiving excellent Kobe beef and a Kaiseki dinner format. It basically means you get a bunch of small dishes presenting Kobe beef with various cooking techniques and flavors.
For my full and detailed review, checkout the dot com of BobbyGTimes. There will be a list titled Kobe Beef in Japan.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.