My husband and I called in on a whim for a late night dinner. we both chose Angus fillet cooked medium rare. It was perfect - my potato gratin tasty, the homemade red wine jus and caramelised onion delicious and the vegetables werent overcooked. Add to that a Midori creme brule with the perfect"crunch" - couldnt have asked for a better evening.
Thanks, we will be back!
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